Mushroom and Spinach Pasta Bake

I had some mushrooms, a bag of spinach and some bell peppers looking lonely in my kitchen so I decided I’d make a pasta dish. It was my first time making a pasta bake, ever. I basically threw together what I thought would taste awesome, and I think something good happened. See what you think, and feel free to add whatever you desire. Lastly, this makes a ton of food and freezes perfectly. You’re welcome.

 

 

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Mexican Style Breakfast Burrito

I used to not be a breakfast person at all. It was a sad time. Over the last year I’ve made it a point to try and eat at least a few bites of something between 8 and 9 am. Okay, sometimes 10 am. So, I bought a few frozen breakfast burritos to try out the idea of something spicy and savory for breakfast. I loved it and ended up buying a few more. Well, that got expensive quick. Naturally I decided I would get arrogant and make my own. This is what I came up with, and to me they not only taste great, but honestly.. I think they taste better. Give it a try, I included a few extra pictures to guide you in the “rolling process” and it’s actually quite fun.

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