Yellow Coconut Kale Curry with Steamed Sesame Bok Choy

I’d say around a year ago I really got into curry. At first it was terrible, and I think I even threw a few of them away because we just couldn’t stand to eat them. I learned how to cook with ginger, and then this winner curry came along. I’d say we eat it a few times a month with a nice steamed vegetable on the side.

 

curry with bok choy

 

 

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