I am a huge fan of brownie in a mug, so I thought I’d expand a little. This makes a great, quick dessert that you don’t have to invest hardly any time into. Plus, mugs are fun to eat out of, so don’t blame me if you start eating out of a mug full time.
I have made a total of around 5 or 6 different Shepherd’s Pie recipes over the last year. This is the first one where I actually said ” Wow, this is the one. ” So here you go. I was able to make 3 individual pot pies, and an 11 x 8 ” sized pie I believe. They came out gorgeous, so I will probably make more next week, honestly.
The one thing I get asked often is … ” What do vegans do about Donuts ? ” Where I live no one gives a hoot about making any vegan friendly donuts, so I have to make them myself. Truth is, I never really ate many in the first place. I never bought them. Never worked in an office where they were readily available.. only probably ate about 12 of them my whole life. Now, of course it would be easy to fry some up and make them taste fairly close to the “real deal ” which will always be scarred into my taste bud’s memory. But I decided to tackle the challenge in a somewhat healthier way, by baking them. If you want a more traditional method with some added calories from frying, might as well Google it, because I’m not in too big of a hurry to write a recipe up for that. I’d rather have a cupcake or a pie if I want some guilty pleasure.